Enroll in the Bakery and Pastry Course to gain hands-on skills in baking, recipe development, and modern pastry techniques. Ideal for aspiring chefs, entrepreneurs, and hobby bakers. Offered in full-time, part-time, and weekend study modes.Read More
Enroll in the Professional Cookery Course to master essential culinary skills, safe food handling, menu planning, and fine dining techniques. Ideal for aspiring chefs, food entrepreneurs, and cooking enthusiasts. Full-time, part-time, and weekend study modes available.Read More
KCA University launches a KSh 2 million Business Incubation & Innovation Hub at its Nairobi CBD Campus, empowering youth-led startups, driving innovation, and promoting inclusive economic growth in Kenya.Read More